At La Plaza de Chamberí can enjoy the best of Spanish cuisine, especially the Mediterranean. Among our dishes include beans from El boat hare, Madrid stew, lentils to the home, the kettle sailor, the Madrid-style tripe and other delicacies such as the preparation of white beans with clams, artichokes natural foie, Montijano cod loins, the shank stew with mushrooms, etc. As for dessert should try the delicious cream puff pastry and cream, among other succulents.

We have a rich, well-concocted and structured wine with relevance of the earth. We also have separate rooms for groups and summer terrace, will delight diners.