Restaurant La Huerta de Madrid was founded in 1992 is a charm. Decorated by the sculptor José M ª González Onieva. It offers a menu based on cutting-edge cuisine, where exquisite dishes prepared from vegetables, the best fish and meat to charcoal, towering above all its various elaborations of cod being able to taste their delicious assortments that are made from two people.

Your manager Amez Teodoro Fernandez and his team of professionals and large kitchen with lots of experience will give them to taste their delicious dishes prepared daily with care and simmer which is where the secret of good cooking. Appears to be a site in a rustic yet elegant, with large windows through which passes the light of day which is very nice lunch.