Saffron Restaurant is called to be the precursor of a "renaissance" of food, returning to this, the traditional cuisine and masterfully handling all kinds of spices, which the "king" is saffron. Our specialty is Mediterranean cuisine, featuring a variety of dishes that use Gula del Norte on the side. No preservatives and apply concretely spices for each dish: to whet your appetite, enhance flavors, aid digestion, and so on. You can also enjoy a varied wine list, with the best references.